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We believe that taste tells a story. Our passion for pâté and rillettes goes beyond just the ingredients. We create culinary experiences that stimulate the senses and evoke memories.
We believe that taste tells a story. Our passion for pâté and rillettes goes beyond just the ingredients. We create culinary experiences that stimulate the senses and evoke memories.
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Our restaurant is a culinary adventure that spans across network of restaurants. With a commitment to authenticity, we blend global flavors and local ingredients to create memorable dining experiences.
About us
Grown into a collection of restaurants. We’re now talking 14 locations, each with its own distinctive atmosphere, muse, and experience.
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Australian milled flours and other speciality grains, farm fresh free-range eggs and seasonal produce all pasta, each piece unique. Our extensive assortment of sughetti (pasta sauces) and take-home meals are all prepared in house and ready to enjoy around.In our pantry you will find, specialty products such as house-rendered butters, Virgin olive oil, boutique both classic and low intervention wines from Italy, alongside local vineyards producing Italian varietal.
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Without the addition of preservatives
